bundt cake, from scratch, Moist, Pumpkin Bundt Cake, Pumpkin Desserts, Preheat the oven to 350F degrees. Whisk together the dry ingredients – flour, pumpkin pie spice, baking powder, baking soda, and salt. Pumpkin Bundt Cake is dense but deliciously moist and infused with warm autumn spices. Load up on that butter or oil. I'm the baker behind Just So Tasty. Save my name, email, and website in this browser for the next time I comment. Back to school, fall festivals, trick-or-treat, and fall sports seasons keep us on the go. See our, Save Dinner One Day at a Time with Pressure Cooker to the Rescue, the Busy Mom's. Preheat oven to 350° and generously grease a 12-cup bundt pan. A moist and easy pumpkin bundt cake made with buttermilk and loaded with pumpkin puree and warm fall spices then sprinkled with some powdered sugar; such a lovely fall … Hands down - the best pumpkin cake you'll ever try! Pumpkin Bundt Cake … 1. 1/4 cup white sugar. I enjoyed the distinct flavor and the easy-to-make frosting. Cake can be made 1-2 days in advance. Easy Pumpkin Cake From A Cake Mix. Next, mix all your cake ingredients together with an electric mixer — this batter gets VERY thick, so you’ll want that added help! Unfrosted cake can be frozen for up to 3 months. Join the free community and you'll get immediate access to the Instant Pot Meal Plan Jumpstart (including a beginner's guide, easy recipes, and more!) Required fields are marked *. These Mini Pumpkin Spice Bundt Cakes with Maple Icing are perfectly moist, soft, spiced, and super easy to make. https://ottawamommyclub.ca/super-easy-pumpkin-bundt-cake-recipe Hands down – the best pumpkin cake you’ll ever try! I was surprised I hadn’t shared it here yet. Drizzle in milk, a little bit at a time, until the desired consistency is achieved. We did not get to eat it until the following day, however it was delicious. You’ll love how easy it is to make this pumpkin bundt cake topped with cream cheese frosting! Cool fully, then wrap tightly in plastic (go around the ring shape instead of over to prevent freezer burn). Pop in a preheated oven and bake for about 33-36 minutes. Pumpkin Bundt Cake Ingredients: This pumpkin pound cake recipe consists primarily of pantry staples so other than the pumpkin puree, you probably have everything you already need to make this! https://www.yummly.com/recipes/pumpkin-bundt-cake-with-cake-mix Football lights shine their Friday night glow and we turn to the comforts of warm goodies to celebrate. 2 Holiday Cocktails To Put Some Cheer In Your Season This Pumpkin Spice Bundt Cake is perfect for the holidays. You can find my recipe. But the reality is, most of us moms don’t have a lot of extra time to spend in the kitchen during the fall season. 1 teaspoon baking powder. The ingredients are all kitchen staples like flour, spices, … DIRECTIONS. Whisk together all dry ingredients in a large bowl and then add in the wet ones. While cake cools, prepare icing. Beat in the powdered sugar followed by the milk. The process of making this cake with a cake mix and a can of pumpkin puree is about as simple as it gets. 1/2 cup (120 ml) vegetable oil (I use expeller-pressed canola oil) Pour batter into prepared pan. So simple, so delicious. If you do use yellow cake mix, double up on your pumpkin pie spice that is called for in the recipe. Same oven temperature. Darla Love says. Nutrition information is automatically calculated and is not guaranteed for accuracy. Your email address will not be published. Help spread the word. Be sure to use room temperature eggs which mix better, and help ingredients fluff up. Bring the cake to room temperature if you stored it in the fridge, then top with glaze the day you plan to serve. Pipe or spread onto the bundt cake once it has completely cooled. Pumpkin Recipes. Great for breakfast, a snack, or dessert. Top with cream cheese icing. Position a rack in the center of the oven and preheat the oven to 350F degrees. No, unfortunately, canned pumpkin pie filling and pumpkin puree are not interchangeable. Beat in a little extra powdered sugar or milk if needed, until the glaze is thin enough to drizzle. It never disappoints. I do find that the bottom (or top) of the cake tends to be puffy. Advertisement. https://www.superhealthykids.com/recipes/healthy-pumpkin-spice-cake https://www.yummly.com/recipes/pumpkin-bundt-cake-with-cake-mix If desired, stir maple extract or vanilla extract into the icing. Don’t worry, yellow cake mix will work as well. To do twelve mini bundt cake pans, I would aim for around 20 minutes. Plus, you'll get instant access to download my free beginner's guide for getting started with your Instant Pot! Course Breakfast, Dessert. For a nut-free variation, omit the walnuts in the cake or use chopped dried cranberries in their place. Grease and lightly flour a bundt pan. https://www.foodnetwork.ca/recipe/pumpkin-chocolate-bundt-cake/19346 Combine flour, baking powder, salt, ginger, and cloves together in a bowl. This easy pumpkin bundt cake starts with a cake mix, but you won’t be following the directions on the box for this. Please try again. It’s topped with a sweet cinnamon glaze then sprinkled with more nuts. Easy Pumpkin Bundt Cake – Perfectly sweet, subtly spiced, moist, soft, tender, and bursting with fall flavors! I thought this pumpkin bundt cake would be perfect for bringing in the new season. 5 from 7 votes. Don’t forget hot coffee or tea on the side! Once cake is completely cool, spoon the icing over the cake. The perfect combination and the maple syrup drizzle puts it over the top!! Same great flavor and texture as this cake! Better late than never, right?. Making Your Pumpkin Spice Bundt Cake. Grab the Instant Pot Meal Plan Jumpstart and learn everything you need to know to use your Instant Pot to get easy and tasty meals on the table! Set aside. Thank you so much for … October 28, 2018 at 7:08 pm. I believe you can enjoy meaningful connection around the table without spending all day in the kitchen. Stock your freezer with 10 family-friendly meals in about an hour! Serve with coffee at brunch, bring to a potluck or top with vanilla frozen yogurt for a healthy dessert. 0 from 0 votes. It is super moist and the cream cheese frosting is the icing on the cake. Eggs make the cake fluffy. https://www.foodnetwork.com/recipes/ree-drummond/pumpkin-rum-cake-7929… This easy Pumpkin Bundt Cake recipe starts with a box of cake mix and a can of pumpkin and ends up as a delicious, pumpkin spice cake that makes an amazing fall dessert. 6 of 7. This pumpkin olive oil bundt cake is the cake to make this Thanksgiving. Note: This post may contain affiliate links for your convenience. 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